Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a Best dish, easy baked or pan fry salmon skin. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Baked or Pan Fry Salmon Skin is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Easy Baked or Pan Fry Salmon Skin is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
- Get Salmon Skin
- Make ready light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
- Rinse Wash the salmon skin for 2-3 times
- Drain and fold them
- For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
- For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done
So that’s going to wrap this up for this simple food easy baked or pan fry salmon skin recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
