Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled cottage cheese tikka. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Learn how to make restaurant style grilled paneer tikka at home. Paneer tikka is the most popular starter in India. You can also involve your guests while grilling the tikkas on the BBQ and thus you can cook, eat and chat together.

Grilled cottage cheese Tikka is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Grilled cottage cheese Tikka is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have grilled cottage cheese tikka using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Grilled cottage cheese Tikka:

1. Make ready 500 g Cottage cheese
2. Take 300 Ml sour curd
3. Take 25 g Chilli flakes
4. Prepare 25 g pink/sea Salt
5. Prepare 25 g garlic paste
6. Get As needed Butter/oil for Brushing

It is protein rich and very healthy and an easy substitute for. Then add the cottage cheese cubes carefully and mix them with very light hands to prevent breaking the pieces. When the paneer starts to turn golden brown, turn off the flame and your paneer tikka is ready to serve! The eternal favorite Paneer Tikka Masala; smooth creamy gravy with all the goodness of indian spices combined with smoky flavor of paneer/cottage cheese cubes…Ok now let me brief you about Paneer Tikka Masala.

Steps to make Grilled cottage cheese Tikka:

1. Cut cottage cheese into half inch thickness large slices.
2. Mix ginger paste into sour curd along with sea salt, chilli flakes.
3. Marinate cheese in the curd for 1 hr.
4. Light up the charcoal grill or preheat the oven
5. Put marinated cheese on the grill. Apply butter/oil occasionally by turning upside-down
6. It's ready when grill marks are visible on the cheese slice.
7. Enjoy it with green chutney

Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven. If you don't have an oven, then instead of grilling in oven, you can make it on stovetop or tawa. Paneer Tikka (Grilled Indian Cheese Skewers). Paneer Tikka is an Indian dish made from chunks of paneer marinated in Indian spices and grilled with veggies. Remove the paneer tikka from the oven and sprinkle a bit of chaat masala (optional).

So that’s going to wrap this up with this creative food grilled cottage cheese tikka recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!