easy vegan “Syrnyky” ukrainian cottage cheese pancakes recipes | how to make healthy “Syrnyky” ukrainian cottage cheese pancakes

Rena Cunningham   03/08/2020 20:07

“Syrnyky” ukrainian cottage cheese pancakes
“Syrnyky” ukrainian cottage cheese pancakes

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a instant dish, “syrnyky” ukrainian cottage cheese pancakes. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oh I see, would farmer cheese make them taste more cheesy than cottage cheese? This is exactly how my Ukrainian great-grandmother, GiGi (still with us) makes the syrnyky … and I use farmer cheese. Homemade Ukrainian Syrnyky (Україньский сирники-домашній) is a fried eastern Slavic cottage cheese pancake.

“Syrnyky” ukrainian cottage cheese pancakes is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. “Syrnyky” ukrainian cottage cheese pancakes is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have “syrnyky” ukrainian cottage cheese pancakes using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Prepare 300 g cottage cheese
  2. Prepare 1 egg
  3. Prepare 2 tablespoon flour
  4. Take to taste sugar
  5. Take 1 teaspoon vanilla essence

Syrniki (Belarusian: сырнікі; Russian: сырники) or syrnyky (Ukrainian: сирник[и]) are fried Eastern Slavic quark (curd cheese) pancakes. In Russia, they are also known as tvorozhniki (творо́жники). This is a very simple and quick way of making something sweet for breakfast. In modern Ukraine , it is considered as dessert as well - goes really, really good with a cup of tea.

Steps to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Mix all the ingredients. Beat in a blender until smooth, to make it easier to form balls.
  2. Pour a little flour into the plate. Blind a few small balls from the resulting cittage cheese mass and put them on a plate in a flour, dipped on both sides.
  3. Fry the pancakes in vegetable oil 1-2 minutes before the appearance of golden crust. Then turn over to the other side and also brown until golden.
  4. Serve with jam, or condensed milk or maple syrup. And sour cream.

So, let's make syrnyky - a Ukrainian name for a cottage cheese pancakes. Cottage cheese is very nutrient-enriched food for children and adults, but usually kids refuse to eat it. Let't cook fragrant and translucent syrnyky! This is a simple dish which is usually cooked for breakfast or as… Fried quark pancakes, Ukrainian pancake, Russian pancake, cottage cheese pancakes. Stack of tasty fried quark pancakes served with berry jam.

So that’s going to wrap it up for this unique food “syrnyky” ukrainian cottage cheese pancakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2021 yumlyrecipes - All Rights Reserved