best Spinach with Cottage Cheese Curry recipes ever | how to make easy Spinach with Cottage Cheese Curry

Maria Munoz   22/07/2020 12:31

Spinach with Cottage Cheese Curry
Spinach with Cottage Cheese Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a Best dish, spinach with cottage cheese curry. It is one of my favorites food recipe. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach with Cottage Cheese Curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Spinach with Cottage Cheese Curry is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach with cottage cheese curry using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spinach with Cottage Cheese Curry:
  1. Prepare 400 grams spinach
  2. Prepare 8-10 garlic cloves, chopped
  3. Take 1 green chilli chopped
  4. Get 2 Onions chopped
  5. Make ready 2 tbsp oil
  6. Prepare 1 tbsp cumin seeds
  7. Prepare 1/2 tbsp haldi powder
  8. Prepare 1 tbsp Dhaniya Jeera powder
  9. Get 1/2 tbsp black salt
  10. Take As per taste Salt
  11. Get 1 cup Curd
  12. Prepare 1/2 tbsp kasuri methi
  13. Prepare 200 grams paneer
  14. Get 1 tbsp lemon juice
Steps to make Spinach with Cottage Cheese Curry:
  1. Blanch the spinach leaves in boiling water for 2-minutes. Take out and put them in cold water. The leaves retain green colour.
  2. Puree the spinach leaves in a mixture jar.
  3. Take a pan, heat oil on medium heat, add cumin seeds, add, chopped garlic, and green chilli.Saute for 2-3 minutes.
  4. Add chopped onions. Cook for 5-7 minutes until the raw smell goes away.
  5. Add 1-cup curd, add haldi powder, dhaniya powder, black salt, salt, and mix well. Cook for 3-minutes.
  6. Add spinach puree, and mix well. Add kasuri methi. Mix well. Add1/2 cup wate and cook for 2-minutes.
  7. Add cream and paneer. mix well.
  8. Serve Sabji hot with roti or rice.

So that is going to wrap this up for this simple food spinach with cottage cheese curry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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