Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a awesome dish, greek pasta salad (version 1). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Greek Pasta Salad (Version 1) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Greek Pasta Salad (Version 1) is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Prepare Dressing
2. Get Dijon Mustard
3. Prepare Lemon (Juice)
4. Take Red Wine Vinegar
5. Get Olive Oil
6. Make ready Garlic (Minced)
7. Make ready Fresh Parsley (Chopped)
8. Get Dried Oregano
9. Make ready Salt (To Taste)
10. Prepare Pepper (To Taste)
11. Get Sugar (Optional)
12. Get Salad
13. Prepare Rotini Pasta
14. Prepare Feta Cheese
15. Get Large Black Olives (Halved or Sliced)
16. Make ready Carrots (Julienned)
17. Take Roma Tomatoes (Diced)
18. Take Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Make ready Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Get Freshly Grated Parmesan (Optional)

Instructions to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that’s going to wrap it up for this simple food greek pasta salad (version 1) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!