Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a creative dish, mini cheesecake low carb. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mini cheesecake Low Carb is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mini cheesecake Low Carb is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have mini cheesecake low carb using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mini cheesecake Low Carb:

1. Take Massa
2. Take 250 g cream cheese
3. Get 1 ovo
4. Make ready 1 tsp extrato de baunilha
5. Make ready 1/4 cup açucar
6. Make ready Calda
7. Get 8 morangos médios
8. Prepare 1 tbsp açucar
9. Prepare 1/4 cup água

Steps to make Mini cheesecake Low Carb:

1. Deixar o cream cheese em temperatura ambiente.
2. Bater o cream cheese, açucar e ovo. Quando a massa estiver mais homogênea adicionar o açúcar.
3. Levar ao forno pré aquecido 325F por 30 minutos.
4. Para o preparo da calda, picar os morangos em pedaços pequenos e cozinhar em fogo baixo até a consistência desejada.

So that is going to wrap it up with this tasty food mini cheesecake low carb recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!