Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a unique dish, wonton noodle (salmon version). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Wonton Noodle (Salmon Version) is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Wonton Noodle (Salmon Version) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wonton Noodle (Salmon Version):

1. Get Seasoning for the Noodle
2. Make ready tspn light soy sauce
3. Take tspn dark soy sauce
4. Take tspn sweet soy sauce
5. Get tspn garlic oil (see below)
6. Take tspn sesame oil
7. Take Noodles Dip Ingriedients
8. Make ready water
9. Take tspn chicken stock (THICK)
10. Take tspn soy sauce
11. Get Pepper
12. Prepare corn starch to make it thick
13. Get oyster sauce
14. Make ready Other ingriedients
15. Get Wonton Noodle 1 roll from the pack for one serving. Or as needed
16. Get Bok Choy
17. Prepare Salmon fillet

Instructions to make Wonton Noodle (Salmon Version):

1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
4. In another bowl add in all the noodle seasoning.
5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.

So that’s going to wrap this up for this instant food wonton noodle (salmon version) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!