Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a simple dish, crock-pot pork chili. One of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock-Pot Pork Chili is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Crock-Pot Pork Chili is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have crock-pot pork chili using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Pork Chili:

1. Get 1 lb ground pork
2. Get 2 cans Rotel
3. Make ready 1 can black beans
4. Get 1 can white northern beans
5. Make ready 1 can corn
6. Take 1/2 a yellow onion diced (our whole if you love onion)
7. Get 1/4 cup brown sugar
8. Make ready Spices
9. Make ready Black pepper
10. Prepare Curry powder
11. Take Garlic powder

Instructions to make Crock-Pot Pork Chili:

1. Dice onion.
2. Mix onion and pork in a bowl.
3. Dust the pork with black pepper.
4. Add other spices sparingly. Don't overpower the pepper.
5. Fry the mixture in something oily. I had some bacon grease leftover from breakfast. Only needs to brown the edges. It should look like sloppy meat balls.
6. Add all ingredients to the Crock-Pot
7. Cook on low for 8 hours or on high for 4 hours. Check your Crock-Pot's manual for suggested times.
8. I enjoy my Chili with some cheddar cheese and sour cream.

So that’s going to wrap it up for this tasty food crock-pot pork chili recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!