homemade Keto (tofu) Pizza Crust! | how to make easy Keto (tofu) Pizza Crust!

Thomas Cortez   15/08/2020 23:31

Keto (tofu) Pizza Crust!
Keto (tofu) Pizza Crust!

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a Best dish, keto (tofu) pizza crust!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keto (tofu) Pizza Crust! is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Keto (tofu) Pizza Crust! is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook keto (tofu) pizza crust! using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keto (tofu) Pizza Crust!:
  1. Prepare 1/4 cup Italian seasoning
  2. Get Pinch salt
  3. Take Pinch black pepper
  4. Make ready 1 egg
  5. Prepare 1 pack organic extra firm tofu
  6. Take 1 cup shredded mozzarella
Instructions to make Keto (tofu) Pizza Crust!:
  1. Drain and rinse tofu.
  2. Wrap tofu in paper towels and place under something heavy to remove excess moisture for about 30 mins. Change paper towels as needed.
  3. Smash tofu as much as possible to create a paste.
  4. Add and mix in all ingredients.
  5. Lay out on baking sheet between two sheets of parchment paper and for shape. Crust should be about 1/4 inch thick.
  6. Remove top parchment paper but leave bottom piece. Bake @ 400 for 30 minutes. (Picture is after baked)
  7. Remove and add desired toppings. Bake additional 10 minutes. Broil on Hi approx. 3-5 minutes until browned.
  8. Enjoy!

So that’s going to wrap this up for this unique food keto (tofu) pizza crust! recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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