Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fruited oat scones. One of my favorites food recipe. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fruited Oat Scones is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fruited Oat Scones is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fruited oat scones using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fruited Oat Scones:

1. Get 1 1/2 cups flour (gluten-free or regular)
2. Prepare 1 1/4 cups oats
3. Get 1/4 cup sugar or sugar substitute
4. Take 1 tbsp baking powder
5. Prepare 1/4 tsp salt
6. Make ready 1/2 tsp xanthum gum, if using gluten-free flour
7. Get 1/3 cup margarine
8. Prepare 6 oz. (1 1/3 cup) diced dried mixed fruit
9. Prepare 1/2 cup soy milk or milk of your choice
10. Make ready 1 egg, lightly beaten (or equivalent of egg substitute)
11. Take 1 tsp sugar or sugar substitute
12. Take 1/8 tsp cinnamon

Steps to make Fruited Oat Scones:

1. Heat oven to 375 degrees.
2. Combine flour, oats, sugar, baking powder, salt, & xanthum gum.
3. Cut in margarine until mixture resembles course crumbs. Stir in fruit.
4. Add milk & egg. Mix just until moistened.
5. Shape dough to form a ball.
6. On lightly greased cookie sheet, pat out dough to form 8 inch circle.
7. With sharp knife, score round into 12 wedges.
8. Sprinkle with combined sugar & cinnamon.
9. Bake 20-25 minutes or until golden brown.
10. Break apart & serve warm.

So that’s going to wrap it up with this Authentic food fruited oat scones recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!