Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a simple dish, sheryl's florentine meatball soup. One of my favorites food recipe. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sheryl's Florentine Meatball Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sheryl's Florentine Meatball Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have sheryl's florentine meatball soup using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sheryl's Florentine Meatball Soup:

1. Get Meat balls
2. Make ready Prego Florentine pasta sauce
3. Make ready Ziti pasta
4. Get Spinach
5. Get Summer squash
6. Get Cilantro
7. Make ready Olive oil
8. Prepare Gourmet lemon rock sea salt

Steps to make Sheryl's Florentine Meatball Soup:

1. Brown meat balls in preheated skillet in 2 tbsp of grape seed oil turning frequently for even browning and set aside when done. - Slice summer squash and set aside - - In med saucepan bring 2 cups of water to a boil add tsp grape seed oil and pinch of salt. Add box of ziti or penne pasta and cook until pasta is al dente. Turn down and simmer add pasta sauce meatballs spinach and squash and chopped cilantro 1/2 tsp - cover and let simmer until spinach is wilted and squash is soft. Serve hot

So that is going to wrap it up for this exceptional food sheryl's florentine meatball soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!