Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a Easy dish, ginger pork. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ginger Pork is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Ginger Pork is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ginger pork using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ginger Pork:

1. Make ready 2 lb(900g) boneless pork chop
2. Prepare 3 Tbsp ginger,grated
3. Make ready 1 cup(240ml)onion,grated
4. Make ready 1/4 cup(60ml)olive oil
5. Prepare 1/4 cup(60ml)sake
6. Take 1/4 cup(60ml)low-sodium soy sauce

Instructions to make Ginger Pork:

1. Remove excess fat from pork if you desire, and pond with a tenderiser/the back of a knife/a beer bottle(last one is from my mum, but still I'm not sure she was kidding or not). Set aside.
2. Peel and chop ginger and onion. Put in your food processor. Add olive oil, sake and soy sauce. Whizz until it gets smooth about 1 min.
3. Pour ginger mixture over pork. Marinate them for 30 mins to overnight in fridge. As a meal prep, you can freeze them now😊
4. Heat your frying pan on medium low heat and put your pork. Cover and cook through like 4 mins each side.
5. Pour the rest of the sauce in your pan and boil it.
6. Pour the sauce over your pork. Serve warm!

So that is going to wrap this up for this creative food ginger pork recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!