Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a awesome dish, scones. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. Watch how to make scones in just a few easy. A scone (/skɒn/ or /skoʊn/) is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans.

scones is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. scones is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook scones using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make scones:

1. Make ready 350 grams self-raising flour
2. Get 100 grams butter
3. Take 100 ml milk

Make the best ever scones with these expert tips and advice for troubleshooting common problems, from ingredients to mixing, shaping, and baking. Scones are traditional pastries that are simple and easy to make, and delicious to eat. They are a component of cream tea, an English afternoon tradition in which they are served with tea. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days.

Instructions to make scones:

1. preheat oven to 190C
2. grease two baking trays
3. rub the butter and flour together until resembles breadcrumbs
4. add enough milk to given a soft bread like dough
5. on a floured surface, roll out to 1.5 cm thick.
6. cut into rounds and place on the prepared trays
7. cook for 15-20 minutes, until slightly golden brown.
8. leave to cool and then enjoy

Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like. Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat. See more ideas about Scones, Scone recipe, Recipes. These Peach Pie Scones start with the best basic scone dough recipe and are filled with fresh peaches and topped with a vanilla glaze!

So that’s going to wrap this up with this instant food scones recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!