Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a creative dish, creamy jalapeño soup. It is one of my favorites food recipe. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Jalapeño soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Creamy Jalapeño soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy jalapeño soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Jalapeño soup:

1. Prepare olive oil
2. Get yellow onion, diced
3. Take jalapeños, diced
4. Prepare garlic, minced
5. Take cream cheese, softened
6. Get heavy cream
7. Make ready chicken broth
8. Prepare shredded cheddar cheese
9. Make ready cilantro, chopped

Instructions to make Creamy Jalapeño soup:

1. Heat olive oil over medium- high heat until glistening. Saute onions and jalapeños until soft and onions are translucent. 3-4 minutes. Add garlic and saute on other 1 minute.
2. Reduce heat to low. Add in cream cheese and heavy cream. Cook until cream cheese is completely melted.
3. Slowly add shredded cheddar cheese stirring until melted and creamy.
4. Stir in chicken broth and bring to a boil. Reduce heat and simmer 10 minutes. Stir in cilantro. Top with more cheese and cilantro. (suggestion) And bacon to taste.

So that’s going to wrap it up with this tasty food creamy jalapeño soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!