Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easiest scones / drop biscuits ever. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easiest Scones / Drop Biscuits Ever is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easiest Scones / Drop Biscuits Ever is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easiest scones / drop biscuits ever using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easiest Scones / Drop Biscuits Ever:

1. Take 3 cup plain flour
2. Take 6 tsp baking powder
3. Get 1/4 tsp salt
4. Make ready 75 grams butter
5. Make ready 1 1/4 cup milk
6. Prepare 2 tbsp extra milk

Instructions to make Easiest Scones / Drop Biscuits Ever:

1. Preheat oven to 200°C
2. Sift flour, baking powder and salt into a bowl
3. Cube the softened (not melted) butter then cut or rub into the flour mix.
4. Add milk and mix with a flat knife into a soft dough.
5. PLEASE NOTE: my scone mix is a very wet one.
6. Drop spoonfuls of the dough onto a lined baking tray.
7. Brush tops with a little extra milk
8. Bake for 15 to 20 mins until golden on top. Time will depend on the size of your spoonfuls
9. Serve warm with just butter or spread jam over and add a dollop of wipped cream

So that’s going to wrap it up with this simple food easiest scones / drop biscuits ever recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!