homemade Date Scones recipes | how to keep Date Scones

Leon Poole   05/07/2020 14:15

Date Scones
Date Scones

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a creative dish, date scones. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Date Scones is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Date Scones is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have date scones using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Date Scones:
  1. Make ready Scone mix
  2. Take 3 cup Standard plain flour
  3. Make ready 6 tsp Baking powder
  4. Get 1/4 tsp salt
  5. Get 75 grams Butter
  6. Get 1 1/2 cup Milk
  7. Get 3/4 cup Chopped dates
  8. Prepare 1 tbsp Sugar
  9. Take 1/2 tsp Cinnamon
Instructions to make Date Scones:
  1. Preheat oven to 220C
  2. Sift flour, baking powder and salt into a bowl.
  3. Cut butter in and crumble with fingers until resembles Fine breadcrumbs.
  4. Add dates, sugar and cinnamon.
  5. Add milk and mix quickly with a knife to a soft dough.
  6. Remove dough from Bowl and knead a few times.
  7. Lightly dust an oven tray with flour, or line with greaseproof paper.
  8. Press dough out onto tray.
  9. Cut into 12 even sized pieces.
  10. Leave a 2cm space between scones.
  11. Brush tops with milk and sprinkle a mixture of sugar and cinnamon on top.
  12. Bake for 10 minutes or until golden Brown.

So that’s going to wrap it up for this Best food date scones recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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