Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a Authentic dish, raisin scones. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Raisin Scones is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Raisin Scones is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have raisin scones using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Raisin Scones:

1. Take 2 1/2 cup flour
2. Prepare 3 tbsp white sugar
3. Prepare 1 1/2 tsp baking powder
4. Prepare 1/2 tsp salt
5. Get 1/2 cup butter
6. Get 1/2 cup raisins
7. Prepare 1 egg
8. Take 3/4 cup milk

Steps to make Raisin Scones:

1. Preheat oven to 425° F. In a large bowl, mix the flour, sugar, baking powder and salt.
2. Cut in the butter until the mixture looks like course crumbs.
3. Blend in the raisins, then mix in the egg and milk to form a soft dough.
4. Turn the dough onto a floured surface and pat gently into a 10 inch circle. Cut into 8 wedges. Separate the wedges and place them onto a lightly floured baking sheet.
5. Bake at 425° F for 16-18 minutes or until golden brown.

So that’s going to wrap this up for this instant food raisin scones recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!