Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a Authentic dish, fish tofu soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish Tofu Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fish Tofu Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish tofu soup using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish Tofu Soup:

1. Take Any small kind of fish
2. Prepare big slices of ginger
3. Get Bokchoy
4. Take firm tofu, cut into 4 cubes

Steps to make Fish Tofu Soup:

1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.

So that’s going to wrap it up for this Easy food fish tofu soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!