easy vegan Chicken Soto Soup recipes | how long to fry Chicken Soto Soup

Keith Little   03/05/2020 00:21

Chicken Soto Soup
Chicken Soto Soup

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken soto soup. It is one of my favorites food recipe. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Soto Soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Soto Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken soto soup using 29 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soto Soup:
  1. Take chicken
  2. Prepare bay leaves
  3. Prepare kaffir lime leaves
  4. Get lemongrass
  5. Prepare galangal
  6. Make ready lt water
  7. Get salt
  8. Get sugar
  9. Take peper
  10. Get spring onions
  11. Make ready Celery stalks
  12. Take Celery
  13. Get Rice noodles
  14. Get potatoes
  15. Prepare boiled eggs
  16. Take cooking oil
  17. Take Grounded spices:
  18. Take red onion
  19. Make ready garlic cloves
  20. Prepare turmeric
  21. Take ginger
  22. Take candle nuts
  23. Prepare coriander seeds
  24. Prepare Chili sauce :
  25. Make ready birdeye chilies
  26. Get garlic cloves
  27. Get candle nuts
  28. Prepare tap salt
  29. Make ready Water to boil
Steps to make Chicken Soto Soup:
  1. Blend the spices that need to be ground in a blender until smooth.
  2. Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
  3. After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
  4. Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
  5. Peel boiled eggs and cut into half. Put aside.
  6. Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
  7. Chop celery leaves, put aside.
  8. If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
  9. After the chicken cooked properly, take them out of the soup and shred them, put aside.
  10. When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
  11. You can add rice on the side too. Happy cooking

So that is going to wrap it up with this Easy food chicken soto soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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