recipes for Chocolate Tea Scones | how long to bake Chocolate Tea Scones

Douglas Kelley   21/09/2020 18:17

Chocolate Tea Scones
Chocolate Tea Scones

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a unique dish, chocolate tea scones. One of my favorites food recipe. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Tea Scones is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate Tea Scones is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate tea scones using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Tea Scones:
  1. Get 200 g flour
  2. Make ready 2 tsp baking powder
  3. Prepare 1/2 tsp salt
  4. Get 50 g sugar
  5. Take 7 pieces chocolate
  6. Get 2 tsp tea leaves
  7. Make ready 70 ml milk
  8. Prepare 1 egg
  9. Prepare 2 Tbsp olive oil
Steps to make Chocolate Tea Scones:
  1. Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
  2. Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
  3. Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.

So that is going to wrap it up for this unique food chocolate tea scones recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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