Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a awesome dish, bacon cheddar scones. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bacon Cheddar Scones is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bacon Cheddar Scones is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook bacon cheddar scones using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Cheddar Scones:

1. Take 2 Kg Hard Flour
2. Get 100 g Baking Powder
3. Get 20 g Salt
4. Take 340 g Sugar
5. Get 510 g Butter
6. Make ready 750 ml Bacon
7. Take 250 ml Green Onion
8. Make ready 1 L Cheddar
9. Take 285 ml Eggs (6)
10. Make ready 1.13 L Milk

Instructions to make Bacon Cheddar Scones:

1. Get ingredients together
2. Sift together first 4 ingredients
3. Work in butter (until butter chunks are peanut sized)
4. Add bacon, green onions and cheddar then make well in the centre of the mixture
5. Final dough should look like this.
6. Add eggs and milk mix in quickly and lightly until moist
7. Scoop using a 132g (green) scoop onto a cookie tray
8. Bake at 325F for about 15 minutes
9. Serve with butter

So that’s going to wrap it up for this creative food bacon cheddar scones recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!