Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a Authentic dish, sour cereal soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sour Cereal Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sour Cereal Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sour cereal soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sour Cereal Soup:
- Take Spainish Chorizo
- Take sliced leeks
- Take Yukon gold fingerling potatoes
- Prepare chicken broth
- Get Spainish paprika ground
- Take salt more if needed
- Prepare honey
- Make ready steel rolled oatmeal
- Get granulated garlic powder
- Prepare parsley flakes
- Prepare baby portobello mushrooms
- Get soya sauce
- Get smoked hog jawls bacon
- Get lingonberry fruit sauce
Instructions to make Sour Cereal Soup:
- Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
- Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
- Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
- Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!
So that’s going to wrap it up for this simple food sour cereal soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
