Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a unique dish, wheat flour samosa (aatey ke samosey). One of my favorites food recipe. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wheat flour samosa (aatey ke samosey) is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Wheat flour samosa (aatey ke samosey) is something that I have loved my whole life. They’re fine and they look fantastic.

Healthy and Tasty wheat flour samosa. Please Like this video and Subscribe our channel - My Pride India Credit for music to: "Sappheiros - Embrace [Chill]. Easy No Dough Tortilla SamosaFoods and Flavors by Shilpi.

To get started with this recipe, we have to prepare a few ingredients. You can have wheat flour samosa (aatey ke samosey) using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour samosa (aatey ke samosey):

1. Prepare 2 cups wheat flour,
2. Make ready 1 tbsn salt
3. Prepare 1 tbsn turmeric
4. Prepare 1 cup warm water
5. Make ready 1 tbsn yeast (this is for dough)
6. Make ready Half kg mutton mince
7. Take 1 onion
8. Make ready 1 tomate
9. Get 2 tbsn ginger garlic and Chilli paste
10. Prepare 4 green chillies
11. Make ready 1 tbsp red chilli powder
12. Get 1tsp Turmeric
13. Take 1 tbsn salt
14. Prepare 1/2 peas (this for mince)
15. Prepare Tamarind chutney/ sauce
16. Get 1/2 cup tamarind soaked in half cup warm water
17. Get 7 Kashmiri red
18. Prepare Chillies (less heat)
19. Get 1 tsp cumin seeds
20. Make ready 2 cloves garlic
21. Prepare 1 tsp cumin
22. Make ready 1 tsp salt

Photo about Indian traditional Street Food Samosa, Samosa Made of Fine wheat Flour, Potato, pea, and indian spices. Image of nutrient, board Samosa delicious pastry on a plate with tomatoes and lettuce. Samosa - Deep Fried patty Filled with potato & vegetables. Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa.

Steps to make Wheat flour samosa (aatey ke samosey):

1. First knead the dough,make a soft dough, and cover with wet cloth and keep in warm place.now heat 2 tbsn oil in pan add the sliced onion and cumin, mix now add ginger garlic and chilli paste them mutton mince and salt,mix well,add all in pic3 and cook well.
2. Now add peas and simmer 2 mins and let it cool and add few coriander leaves. Now grind all in pic 2 this is tamarind chutney/sauce to go with it.after grind add salt,mix and ready.
3. Now take a wet cloth,take a small ball of dough, place it flat with dip ur hand in water now add the filling and close it with help of cloth.. Please watch my #youtube blog..Tanvi.s 25 yummy food blog.
4. Now deep fry them.. serve hot with tamarind chutney/sauce(made 18)

In a bowl mix together all purpose flour, salt and oil nicely with your finger tips. The flour should be well mixed with the oil. Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Pies samosas, street food in Kathmandu. Same Series: Indian Traditional Street Food Kachori, Kachori Made of Fine wheat flour, mogar dal and indian spices.

So that’s going to wrap it up for this awesome food wheat flour samosa (aatey ke samosey) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!