Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy ground pork curry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Ground Pork Curry is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spicy Ground Pork Curry is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy ground pork curry using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Ground Pork Curry:

1. Prepare Canola Oil
2. Prepare Salt
3. Take Garlic Powder
4. Prepare Cumin
5. Take Chili Flakes
6. Prepare Sesame Oil
7. Take Ground Pork
8. Get Canned Kidney Beans
9. Take Milk (Preferred Creamier)
10. Make ready Garlic Chili Paste
11. Make ready Yellow Curry Paste
12. Make ready Canned/Frozen Veggies (Any)
13. Make ready White Rice

Steps to make Spicy Ground Pork Curry:

1. Have white rice precooked and ready to go.
2. Pre-heat a large frying pan on medium-high. Pour the canola oil into the pan, then add the raw ground pork and kidney beans. Cook until ground pork is no longer pink. Drain excess fluid from pan.
3. Add vegetables to the pan and cook for two minutes. Add salt, garlic powder, chili flakes, and sesame oil to the mixture and stir in
4. Add milk first, then add the chili garlic paste, yellow curry paste, and rice to the pan. Mix thoroughly and cook for 10 minutes.

So that is going to wrap this up with this creative food spicy ground pork curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!