easy recipe for Meatloaf | how to prepare Meatloaf

David Jenkins   21/07/2020 10:54

Meatloaf
Meatloaf

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a awesome dish, meatloaf. One of my favorites food recipe. For mine, I will make it a little bit tasty. This will be really delicious.

Meatloaf is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Meatloaf is something that I’ve loved my whole life.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Meatloaf:
  1. Make ready 500 g Beef mince
  2. Take 500 g Sausagemeat
  3. Take 1 medium onion, finely chopped
  4. Get 3 cloves garlic, crushed
  5. Get 1 egg
  6. Make ready 1 cup grated carrot
  7. Make ready 1/2 cup chopped parsley
  8. Take 2 teaspoons mustard
  9. Get 1/4 teaspoons Sweet Basil
  10. Prepare 1/4 teaspoons Oregano
  11. Take 1/4 teaspoons Sage
  12. Take 1/4 teaspoons Thyme
  13. Make ready 1/4 teaspoons Rosemary
  14. Make ready 1 teaspoon salt
  15. Take Black pepper
  16. Prepare topping
  17. Take 2 tablespoons rolled oats
  18. Take 1 tablespoon brown sugar
  19. Take 2 tablespoons tomato sauce
  20. Make ready 1/4 cup chopped parsley

Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.

Steps to make Meatloaf:
  1. Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
  2. Topping….combine all ingredients

This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing! Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate. The Best Meatloaf Recipes on Yummly

So that is going to wrap it up with this tasty food meatloaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 yumlyrecipes - All Rights Reserved