low fat Ground Pork Afritada | how to make the best Ground Pork Afritada

Matilda Ramos   16/09/2020 12:41

Ground Pork Afritada
Ground Pork Afritada

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a Best dish, ground pork afritada. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ground Pork Afritada is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Ground Pork Afritada is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ground pork afritada using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Pork Afritada:
  1. Make ready kilo Ground Pork
  2. Prepare Tomato sauce
  3. Prepare Mixed Vegetables
  4. Prepare Onions cut into very tiny bits
  5. Get Garlic chopped and cut into tiny bits
  6. Get Brown sugar
  7. Take Black pepper
  8. Get Butter
  9. Prepare Soy sauce
Instructions to make Ground Pork Afritada:
  1. Heat butter in a pan. Add the grounded pork. Half cook until all parts turned light brown
  2. Add pepper and soy sauce. Leave the mixture in medium heat until meat is well cooked
  3. Add the tomato sauce. Add an amount of water in such a way that cooked meat is submerged.
  4. Add brown sugar as needed.
  5. Add the defrosted mixed vegetables.
  6. Bring to a boil but leave enough sauce before serving

So that is going to wrap this up for this tasty food ground pork afritada recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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