Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a awesome dish, stir fried bitter melon *vegan. It is one of my favorites food recipe. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir Fried Bitter Melon *Vegan is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Stir Fried Bitter Melon *Vegan is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir fried bitter melon *vegan using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Bitter Melon *Vegan:

1. Prepare bitter melon (light green bitter melon is less bitter)
2. Prepare tomato
3. Get red onion or 5 shallots
4. Take garlic cloves
5. Get long red chili
6. Get spicy chili (optional)
7. Make ready salt
8. Take white sugar
9. Prepare pepper
10. Make ready water
11. Get bay leaves
12. Make ready cms galangal
13. Prepare cookong oil

Instructions to make Stir Fried Bitter Melon *Vegan:

1. Chop onion and garlics, slice bitted melon, tomato, chilies and galangal, put aside (you can soak sliced bitter melon im salt watef for 30 mnts to 1 hour to reduce the bitter taste.
2. Pre-heat a sauce pan, pour cooking oil, wait until its hot, cook onion and garlic, stir it well until the aroma comes out. Put chilies, bay leaves, galangal, and tomato in, stir it well. Sprinkle salt, sugar, and pepper, put bitter melon in, stir it until it mixes well. Pour some water in and wait until its cooked well. (When the bitter melon turns soft it means its cooked well) try the taste.
3. Enjoy it with bread or steamed rice.

So that’s going to wrap this up with this Good food stir fried bitter melon *vegan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!