Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a Authentic dish, easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb •. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This will be really delicious. Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb • is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb • is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb • using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:

1. Take 200 g. mince pork
2. Take 150 g. Prawn
3. Take 3 cloves Garlic
4. Get 2 pcs. Coriander root
5. Prepare 1/2 tsp. Black pepper corn
6. Get 2 tbsp. Soy sauce
7. Get 1/4 tsp. Salt
8. Get 1/2 tbsp. Corn starch
9. Make ready 1 Egg white
10. Get 1/4 tsp. Sesame oil
11. Take 4 pcs. Spring onion
12. Make ready 50 g. Carrot
13. Prepare 30 pcs. Wonton sheet
14. Make ready 🟡crispy Garlic
15. Get 9 cloves Garlic
16. Make ready 1/4 cup vegetable oil
17. Prepare 🟡Spicy dipping sauce
18. Prepare 6 pcs. Chili
19. Take 7 tbsp. Sugar
20. Make ready 10 tbsp. Vinegar
21. Make ready 3 tsp. Salt
22. Take 150 ml. Water
23. Make ready 3 tbsp. Black Soy sauce
24. Prepare 6 pcs. Chili

Instructions to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:

1. Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root
2. Marinate filling with all seasoning below and mix it well
3. Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil
4. Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling

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