Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy keto coleslaw. It is one of my favorites food recipe. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Keto Coleslaw is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Creamy Keto Coleslaw is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy keto coleslaw using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Keto Coleslaw:

1. Get 1/2 head medium green cabbage, finely sliced
2. Get 1 small carrot, peeled and julienned
3. Prepare 1 small red onion, thinly sliced
4. Prepare 1/4 c mayo
5. Prepare 1/4 c sour cream
6. Take 1 T lemon juice
7. Get 1 T apple cider vinegar
8. Prepare 1/2 tsp celery seed
9. Take 1 tsp Dijon mustard
10. Get to taste salt and pepper
11. Prepare 1 T sweetener, optional

Instructions to make Creamy Keto Coleslaw:

1. In large bowl, combine cabbage, carrot and onion.
2. In small bowl, combine remaining ingredients. Add to cabbage mixture and toss well. Chill at least 2 hrs before serving.

So that is going to wrap this up with this creative food creamy keto coleslaw recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!