Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a Authentic dish, carrot and green bean stir fry *vegan. It is one of my favorites food recipe. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot and Green Bean stir Fry *Vegan is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Carrot and Green Bean stir Fry *Vegan is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have carrot and green bean stir fry *vegan using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Green Bean stir Fry *Vegan:
- Prepare fresh carrots
- Prepare fresh green bean
- Make ready red onion or 10 shallots
- Get garlic cloves
- Prepare bayleaves
- Take galangal
- Get red long chili (optional)
- Make ready tomato
- Take salt
- Take sugar
- Take pepper
- Get cooking oil
- Prepare water
Instructions to make Carrot and Green Bean stir Fry *Vegan:
- Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside.
- Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out.
- Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well.
- Put carrots and green beans in, pour some water, stir it well.
- Cover it and lower the fire, cook until the veggies soften.
- Enjoy it with rice or bread.
So that’s going to wrap it up with this simple food carrot and green bean stir fry *vegan recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
