Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a Best dish, vegan breakfast nut bars. It is one of my favorites food recipe. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Breakfast Nut Bars is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vegan Breakfast Nut Bars is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan breakfast nut bars using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Breakfast Nut Bars:

1. Get Dry Ingredients
2. Get mixed chopped nuts and seeds
3. Make ready mixed dried fruits
4. Make ready dried coconut
5. Prepare whole oats
6. Make ready linseeds or 1/4 cup linseed flour
7. Take Wet Ingredients
8. Prepare chia mixed with 1/2 cup water
9. Take maple syrup or 10 soaked dates(optional if prefer sweet)
10. Take cinnamon, 1 tsp vanilla essence
11. Make ready peanut butter
12. Make ready coconut oil

Instructions to make Vegan Breakfast Nut Bars:

1. Mix dry ingredients in bowl.
2. Combine chia with water and let sit to form gel
3. Melt peanut butter and coconut oil together. Combine with sweetener (if using), cinnamon, vanilla essence, and chia mix.
4. Mix wet ingredients thoroughly through dry ingredients.
5. Press into tray greased with olive oil or lined with baking paper as you prefer.
6. Cover with baking paper or a beeswax wrap and place in freezer for 30 min to 1 hour.
7. Turn out onto board and slice into bars/squares (can also shape into balls/logs if crumbly)
8. Store in freezer

So that is going to wrap this up for this Best food vegan breakfast nut bars recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!