Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a simple dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Super quick Asian beef stir fry made with beef mince / ground beef. Say goodbye to boring beef mince recipes…. these Asian Beef Bowls are super tasty, super easy and SUPER fast! Simple Minced Pork Rice that is Awesome l 小吃料理 滷肉飯.

Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Stir-fried Mince & Green Beans in Chili Garlic Oil is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:

1. Make ready 1/8-1/4 Kilo Pork Mince
2. Get 1 handful Beans, ends removed, bite-size cut
3. Take 1/2 small red onion, chopped
4. Take 2 cloves garlic, chopped
5. Take 1-2 tsp chilli garlic oil or sauce
6. Take 1 Tbsp cooking oil
7. Make ready 1 tsp butter
8. Prepare 1 handful moringa leaves (optional) or substitute spinach
9. Take 1 dash Knorr or Maggi seasoning or any soy seasoning
10. Prepare to taste Salt
11. Make ready to taste Pepper

Stir-frying in a light sauce flavored with a little soy sauce and a lot of garlic is my go-to method for cooking Asian greens. Quick, simple, and flavorful, it's really hard to go wrong. Australian Gourmet Traveller Thai recipe for stir-fried minced beef with chillies and holy basil (Neua pat bai grapao) by David Thompson. Stir-fried minced meat is used extensively in Chinese and Thai cooking.

Instructions to make Stir-fried Mince & Green Beans in Chili Garlic Oil:

1. Sauté in cooking oil the garlic and onions.
2. Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
3. Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
4. Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.

Green bean and minced pork stir fry is a quick dish we love to make because of the full access to fresh green beans. It is our top choices for congee or porridge. The cooking method of stir-frying makes spinach fresh and green; with the minced garlic added, it smells more aromatic. Stir-fried Spinach with Minced Garlic is a favorite of. Serve in bowls scattered with peanuts.

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