Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a Best dish, sous vide dry rub bbq chicken. One of my favorites food recipe. This time, I will make it a bit unique. This will be really delicious.

Sous Vide Dry Rub BBQ Chicken is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sous Vide Dry Rub BBQ Chicken is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have sous vide dry rub bbq chicken using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sous Vide Dry Rub BBQ Chicken:

1. Take 3 TBSP Light Brown Sugar
2. Take 3 TBSP Paprika
3. Take 1 TBSP Onion Powder
4. Get 1 TBSP Thyme
5. Take 1.5 TSP Garlic Powder
6. Get 1 TSP Cumin
7. Get 0.75 TSP Cayenne
8. Prepare 1 LBS Boneless Skinless Chicken Breast
9. Prepare Your Favorite BBQ Sauce (For Topping)

Instructions to make Sous Vide Dry Rub BBQ Chicken:

1. Preheat sous vide to 149 degrees Fahrenheit and set timer for 55 minutes.
2. Gently tenderize and then butterfly the chicken breast.
3. Mix brown sugar, paprika, onion powder, thyme, garlic powder, cumin and cayenne thoroughly in a bowl.
4. Rub mixture into chicken.
5. Place chicken into a heavy bag and seal the bag removing any air. You can use a vacuum sealer but I prefer to use Ziploc freezer bags and the water immersion method.
6. Once the water bath is ready, submerge the bags and clip then to the side. Cook for 55 minutes.
7. Remove from water bath and bags.
8. Heat up a touch of olive oil in a pan on the stove and place the chicken in for two minutes on each side for a crispy exterior.
9. Remove from pan, plate and top with a touch of your favorite BBQ sauce. Enjoy!

So that is going to wrap this up with this awesome food sous vide dry rub bbq chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!