homemade A Bite Of Bharat (Vegan) recipes | how to make good A Bite Of Bharat (Vegan)

Ronald Morton   17/07/2020 12:57

A Bite Of Bharat (Vegan)
A Bite Of Bharat (Vegan)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a awesome dish, a bite of bharat (vegan). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A Bite Of Bharat (Vegan) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. A Bite Of Bharat (Vegan) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook a bite of bharat (vegan) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make A Bite Of Bharat (Vegan):
  1. Get small cooked potatoes
  2. Prepare Cardamom seeds
  3. Make ready Salt
  4. Get Sugar
  5. Take Rice vinegar
  6. Make ready onion
  7. Get Few cloves of garlic
  8. Prepare Juice of half lemon
  9. Take Few cherry tomatoes
Instructions to make A Bite Of Bharat (Vegan):
  1. Here you can see everything you will need (except the pan, you wont need that😄)
  2. First i mixed some salt and sugar with the rice vinegar and lemon juice. Then i shredded the onion and smashed the garlic, then i mixed them all.
  3. I cut the cooked potatoes into slices, cut the tomatoes in small pieces and also the carrots. I added the garlic- vinegar dressing, lastly i added cardamom seeds. It was very tasty, however not authentic, but hey, i invented an almost new indian dish 🙃🤭

So that is going to wrap it up for this exceptional food a bite of bharat (vegan) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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