quick and easy Keto Friendly Jalapeño Poppers | how to prepare Keto Friendly Jalapeño Poppers

James Jordan   07/08/2020 12:27

Keto Friendly Jalapeño Poppers
Keto Friendly Jalapeño Poppers

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a simple dish, keto friendly jalapeño poppers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Friendly Jalapeño Poppers is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Keto Friendly Jalapeño Poppers is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Friendly Jalapeño Poppers:
  1. Prepare 6 large jalapeño peppers
  2. Make ready 8 ounces cream cheese, at room temperature
  3. Make ready 1/4 cup chopped fresh parsley,
  4. Take 1/4 cup chopped green onion,
  5. Get 1/4 teaspoon garlic powder
  6. Take 1/4 teaspoon onion powder
  7. Get 1/4 teaspoon sea salt
  8. Get 1/3 cup grated sharp cheddar cheese
  9. Prepare 3-4 tablespoons crumbled feta cheese,
Instructions to make Keto Friendly Jalapeño Poppers:
  1. Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
  2. Stuff the peppers with the cream cheese mixture
  3. Top each of the peppers with cheddar cheese,bake 15 mints.

So that’s going to wrap it up with this unique food keto friendly jalapeño poppers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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