low fat Pasta with Cherry Tomato Date Sauce | how to make the best Pasta with Cherry Tomato Date Sauce

Josie Baldwin   29/06/2020 14:18

Pasta with Cherry Tomato Date Sauce
Pasta with Cherry Tomato Date Sauce

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a Authentic dish, pasta with cherry tomato date sauce. It is one of my favorites food recipe. This time, I will make it a bit tasty. This will be really delicious.

Pasta with Cherry Tomato Date Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pasta with Cherry Tomato Date Sauce is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have pasta with cherry tomato date sauce using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Cherry Tomato Date Sauce:
  1. Make ready 1/2 pound penne pasta
  2. Make ready 25 cherry tomatoes halved
  3. Prepare 1/4 cup white wine
  4. Take 3 dates diced
  5. Prepare 3 gloves garlic sliced
  6. Take 2 tablespoons Olive oil
  7. Prepare Grated Parmesan cheese
Steps to make Pasta with Cherry Tomato Date Sauce:
  1. Boil water for pasta. Make sure to heavily salt water before adding the pasta.
  2. In large pan, heat olive oil over medium heat and add tomatoes and garlic
  3. When tomatoes begin to release juices, add the dates to the pan
  4. Add white wine and cook until alcohol is burned off
  5. Add a ladle of pasta water to the pan and continue to cook until tomatoes break down
  6. Strain pasta and add directly to the pan
  7. Top with grated Parmesan cheese and enjoy!

So that’s going to wrap it up for this creative food pasta with cherry tomato date sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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