best homemade Keto “Wheat Bread” recipe | how to make the best Keto “Wheat Bread”
Johnny Parker 18/06/2020 08:25
Keto “Wheat Bread”
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a tasty dish, keto “wheat bread”. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto “Wheat Bread” is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Keto “Wheat Bread” is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Keto “Wheat Bread”:
Take 1/2 teaspoon instant yeast
Take 1 tbs warm water
Get 1 3/4 cup almond flour
Prepare 4 tbsp psyllium h us k powder
Prepare 2 tsp baking powder
Make ready 2 tbsp raw sunflower seeds/ chopped
Prepare 4 tsp sesame seeds
Prepare 2 tsp chia seeds
Make ready 1 tsp salt
Get 2 eggs
Take 4 egg whites
Get 2 tbsp Apple cedar vinegar
Take 10 drops liquid stevia
Make ready 6 tbsp unsalted butter/ melted/ cooled
Make ready 1/2 cup boiling water
Instructions to make Keto “Wheat Bread”:
Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !
So that is going to wrap it up for this unique food keto “wheat bread” recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!