Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crab and cashew canapés. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crab and Cashew Canapés is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Crab and Cashew Canapés is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have crab and cashew canapés using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crab and Cashew Canapés:

1. Prepare 1 lb Cooked crab meat
2. Make ready 1 cup Unsalted cashews
3. Prepare 1 tbsp butter
4. Take 1 tsp flour
5. Take 3/4 cup Light cream
6. Prepare 2 tbsp Chopped parsley
7. Get 1/4 cup Freshly grated Parmesan cheese
8. Get 36 Whole wheat crackers or toast points

Instructions to make Crab and Cashew Canapés:

1. Blend the crab and cashews
2. Heat the butter in a saucepan, add the flour and cook for 2 minutes over low heat
3. Pour in the cream and simmer into a thick sauce
4. Blend in the parsley, cheese and crab
5. place on crackers and serve while hot
6. ENJOY

So that’s going to wrap it up with this unique food crab and cashew canapés recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!