Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a Authentic dish, lobster mash. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lobster Mash is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Lobster Mash is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook lobster mash using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lobster Mash:

1. Take 1 1/2 lbs potatoes
2. Prepare 8 oz lobster meat(head or claw)
3. Make ready 1/2 stick butter
4. Prepare 1 tbs sour cream
5. Make ready 2 oz milk
6. Make ready 1 tbs minced onion(dehydrated works fine) optional
7. Get 2 cloves garlic minced
8. Get to taste Salt & pepper

Steps to make Lobster Mash:

1. Peel, cut and boil potatoes till soft. Drain water and add milk, half the butter, sour cream,salt and pepper to taste. Mash to desired consistency and mix well. Keep on warm
2. Dice lobster meat. Melt rest of butter and sauté onions and garlic till soft and shiny then add lobster meat and cook one min(lobster cooks fast) or it becomes tough. Add salt and pepper to taste
3. Plate mash potatoes and top with the garlic butter lobster, you can top with fresh mild cheddar or you can mix it into mash. Enjoy

So that’s going to wrap this up for this tasty food lobster mash recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!