Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a Best dish, low carb jalapeño popper chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Low Carb Jalapeño Popper Chicken is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Low Carb Jalapeño Popper Chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have low carb jalapeño popper chicken using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Low Carb Jalapeño Popper Chicken:

1. Make ready boneless skinless chicken breast flattened slightly (for even cooking)
2. Get parchment paper large enough to cover all 4 chicken breast
3. Get Popper Layer
4. Take softened cream cheese
5. Get real mayonnaise
6. Make ready slices pickled jalapeño chopped (from the jar)
7. Prepare shredded cheddar cheese
8. Take cooked crumbled bacon (I use real bacon crumbles in a bag)
9. Make ready chopped green onion (I use only the green end)
10. Make ready grated parmesan cheese
11. Take garlic powder
12. Get Topping
13. Make ready melted butter
14. Make ready grated parmesan cheese
15. Take pieces of spicy pork rinds crushed

Instructions to make Low Carb Jalapeño Popper Chicken:

1. Heat oven to 400°
2. Grease baking dish
3. Salt and pepper chicken.
4. (This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast)
5. Bake at 400° for 30 min or until juices run clear.
6. While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl.
7. Mix "Topping" ingredients in another small bowl.
8. When your chicken is done remove parchment paper.
9. Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture.
10. Return dish back to oven and bake for 5-10 minutes until topping is slightly brown.
11. Let rest for 5 min. Serve and enjoy!

So that is going to wrap it up for this Best food low carb jalapeño popper chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!