Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Good dish, ham and bean soup. One of my favorites food recipe. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham and Bean Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Ham and Bean Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook ham and bean soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham and Bean Soup:

1. Prepare 1 lb ham rough chopped
2. Get 1 lb dried great northern beans
3. Make ready 1 gallon homemade ham stock
4. Take 1 cup finely chopped carrots
5. Get 1 cup finely chopped celery
6. Make ready 2 bay leaves
7. Take 2 tbsp dehydrated onion flakes
8. Make ready 1 tsp granulated garlic
9. Prepare 1/2 tsp white pepper
10. Prepare 1 tsp dried thyme
11. Take 1 tbsp Organic No-Salt Seasoning (Costco brand)

Instructions to make Ham and Bean Soup:

1. Soak the beans overnight in cold water.
2. Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans.
3. Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender.
4. Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread.

So that’s going to wrap this up for this tasty food ham and bean soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!