Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chilled cole slaw cigars. One of my favorites food recipe. This time, I will make it a bit unique. This will be really delicious.

Chilled Cole Slaw Cigars is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chilled Cole Slaw Cigars is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chilled cole slaw cigars using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Cole Slaw Cigars:

1. Get bread slices
2. Get cabbage grated
3. Get carrots grated
4. Take capsicum chopped
5. Get green chillies crushed
6. Make ready fresh cream
7. Prepare grated cheese
8. Get tomato sauce
9. Get black pepper powder
10. Take salt
11. Get Water

Steps to make Chilled Cole Slaw Cigars:

1. Cut the corners of the bread slices & roll the slices with a rolling pin for thin slices. Keep aside.
2. Squeeze any extra water from the grated carrots & cabbage. Mix well with capsicums
3. Add cream, cheese, green chillies, sauce, black pepper, salt to the vegetables
4. Mix lightly & thoroughly & chill for sometime
5. Place spoonfulls of the mixture at one end of the rolled slice
6. Gently & tightly roll the slice
7. Seal the ends with little water
8. Place the cigars on cling film, roll & twist the 2 sides like toffees
9. Chill the cigars for 2-3 hours in an air-tight container. Serve chilled.

So that is going to wrap this up with this Best food chilled cole slaw cigars recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!