easy vegan Paleo Cole Slaw recipes | how long to cook Paleo Cole Slaw

Eugene Nash   11/09/2020 06:17

Paleo Cole Slaw
Paleo Cole Slaw

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, paleo cole slaw. It is one of my favorites food recipe. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paleo Cole Slaw is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Paleo Cole Slaw is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have paleo cole slaw using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paleo Cole Slaw:
  1. Make ready Slaw
  2. Prepare small red cabbage
  3. Get Brussels sprouts, thinly sliced
  4. Prepare shredded carrots
  5. Prepare green onions, sliced
  6. Take slivered almonds, toasted
  7. Make ready Sauce
  8. Make ready sesame oil
  9. Make ready liquid amino
  10. Prepare + 1 tbsp apple cider vinegar
  11. Make ready honey
  12. Prepare hot red chili oil
  13. Prepare sesame seeds
  14. Make ready pepper to taste
Steps to make Paleo Cole Slaw:
  1. Slice or shred vegetables with a knife or in a food processor
  2. Toast almonds over medium heat for 3-5 minutes and allow to cool. Then add them to the veggies.
  3. Combine sauce ingredients. Order does not matter.
  4. Pour sauce over vegetables and toss until coated well.
  5. Allow slaw to set up for at least one hour in the refrigerator before serving. Longer is better.

So that is going to wrap this up with this instant food paleo cole slaw recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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