Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a tasty dish, dried baby lima bean soup. It is one of my favorites food recipe. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dried Baby Lima Bean Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Dried Baby Lima Bean Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have dried baby lima bean soup using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dried Baby Lima Bean Soup:

1. Make ready 1 cup dried baby lima beans
2. Get 1 quart + 1-1/2 cup chicken broth
3. Prepare 2 cups water
4. Make ready 1/2 stick butter
5. Prepare 1 teaspoon kosher salt
6. Take 1/2 teaspoon ground black pepper
7. Get 1/3 cup dehydrated onions

Instructions to make Dried Baby Lima Bean Soup:

1. Wash and look the beans over remove any foreign objects such as stones. Start out with a cup and a half of broth.
2. Add the beans, water, butter, and onions to a pot cover and boil for 20 minutes. Turn down to simmer.
3. As it cook the beans become more and more tender. This is a bit of a process. About 1-1/2 to 2 hours. You need to replenish the liquids as needed during the cooking process. Add the broth as needed just keep the beans under the liquids. Keep covered.
4. When you see these little pieces that kinda reminds you of rice grains, or tiny claws, that means the beans are done or close to it. They are close to pink in color. It's like the beans release these when they are done.
5. Serve I hope you enjoy!!

So that’s going to wrap this up with this creative food dried baby lima bean soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!