quick and easy Keto Key Lime Pies | how to make homemade Keto Key Lime Pies

Sally Doyle   23/07/2020 13:15

Keto Key Lime Pies
Keto Key Lime Pies

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto key lime pies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Keto Key Lime Pies is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Keto Key Lime Pies is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook keto key lime pies using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Key Lime Pies:
  1. Make ready 4 oz. softened cream cheese
  2. Make ready 1/4 cup + 2 tbs powdered erythritol based sweetener T
  3. Prepare 1/3 cup key lime juice
  4. Prepare 1/2 cup heavy whipping crean
  5. Get 1 tbs butter
  6. Make ready 1/2 cup chopped pecans
  7. Take 1 tbs granulated erythritol based sweetener
  8. Make ready Pinch salt
Instructions to make Keto Key Lime Pies:
  1. Line muffin cups with silicone lines.
  2. In a bowl beat the cream cheese and 1/4 cup powdered sweetener with electric mixer. Beat in lime juice. In another bowl beat the cream with remaining 2 tbs powdered sweetener until it holds stiff peaks. Fold the whipped cream into cream cheese mixture until well combined.
  3. Divide the mixture among the lines muffin cups, filling each cup almost until the top. Melt butter in a small skillet over medium heat. Add the pecans and granulated sweetener and cook until pecans are toasted. Sprinkle with the salt. Remove from the heat and let it cool. Sprinkle pecan mixture over the lime mixture in the muffin cups, press lightly.
  4. Freeze 3 hours or so. You can garnish with whipped cream and some lime slices. You can keep them in the freezer to store. When you want to serve just take them out from freezer 15 mints earlier. I used fresh lime juice, and take the recipe from “easy keto desserts” book.

So that’s going to wrap it up for this Easy food keto key lime pies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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