homemade Kanya's Chicken Green Curry | how to cook Kanya's Chicken Green Curry
Jeff Smith 13/06/2020 12:23
Kanya's Chicken Green Curry
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a Good dish, kanya's chicken green curry. It is one of my favorites food recipe. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kanya's Chicken Green Curry is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Kanya's Chicken Green Curry is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Chicken Green Curry:
Get green curry paste
Prepare bird eyes chili,or any hot fresh chili
Prepare red onion,or 4 shallots ,chopped
Make ready garlic
Get sliced of galangal
Get lemongrass stalk,sliced
Make ready coriander roots,finely chopped
Get cumin seeds,roasted
Prepare coriander seeds,roasted
Make ready citrus peel,or lime peel is ok s
Get shrimp paste
Take salt
Get others
Take coconut milk
Take water
Prepare basils
Prepare chopped eggplants
Take kaffir lime leaves
Prepare crushed garlic
Take optional birdeyes chili for extra add in curry
Prepare fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
Get chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
Make ready seasoning
Make ready fish sauce
Prepare palm sugar
Get brown sugar
Make ready salt to taste
Steps to make Kanya's Chicken Green Curry:
Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)
So that’s going to wrap this up for this instant food kanya's chicken green curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!