recipes for Potato Rabdi (dessert) | how to make good Potato Rabdi (dessert)

Pauline Rios   23/08/2020 05:32

Potato Rabdi (dessert)
Potato Rabdi (dessert)

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a unique dish, potato rabdi (dessert). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Potato Rabdi (dessert) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Potato Rabdi (dessert) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato Rabdi (dessert):
  1. Take 1 potato
  2. Take 5 cups whole milk
  3. Prepare 2 tsp sugar/ substitute/ honey
  4. Make ready 5-6 sandal flower petals
  5. Get 2 tsp butter
  6. Get 1/2 tsp corn flour
  7. Make ready 1 cup coffee creamer (powder)
  8. Make ready 9-10 pistachio
Steps to make Potato Rabdi (dessert):
  1. Peel the potato, grated it in the water
  2. Heat the pan, add butter and now remove water from potato and cook in butter
  3. Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
  4. Continuously stirrer spoon and mix well
  5. Once it's thick n almost half I quantity add sugar and cook 1 min more
  6. Now garnish with pistachio or cashew almonds, can serve hot or cold

So that’s going to wrap this up with this creative food potato rabdi (dessert) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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