Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a instant dish, crockpot curry chicken with eggplant and summer squash. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Make the most of fresh summer squash with this easy recipe for Crock-Pot Creamy Chicken and Summer Squash. A great dinner for a summer day! Add the sliced summer squash to the bowl and fold into the sauce, making sure all of the squash is covered.

Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot curry chicken with eggplant and summer squash using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH:

1. Get chicken legs
2. Prepare potato
3. Take eggplant chopped
4. Get Summer squash
5. Take zucchini
6. Prepare onion
7. Get tomato
8. Take mild green chili
9. Take minced garlic
10. Make ready curry
11. Take cumin
12. Make ready salt
13. Prepare Juice 1/2 lemon

Crockpot meet your new best friend Thai chicken curry. Trevor has introduced me to some pretty wonderful food over our years together: Indian This crockpot Thai chicken curry is perfect for those Saturday's or Sunday's when you're feeling lazy and have absolutely zero Could we add eggplant? Crock-Pot® Slow Cooker Butternut Squash SoupThe Lemon Bowl. Pieces of sweet kabocha squash and eggplant break down into the coconut-milk-based sauce, thickening it and adding layers of flavor.

Steps to make Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH:

1. Place chicken legs in crock pot after rinsing Add 4 cups water chopped onion curry cumin and diced potato stir in minced garlic cook on high setting for two hours
2. Dice or coarsely chop or slice remaining vegetables (eggplant tomatoes onion chili squash zucchini) place in large bowl and squeeze lemon juice over - veggies help maintain color and adds a citrus island kick
3. Sprinkle with salt and let stand until chicken and potatoes are tender
4. Add veggies to crock pot and cook another hour reduce to medium and cook thirty minuets
5. Serve over rice

This spectacular crockpot curry chicken recipe combines Indian spices with coconut flavors to produce a warm and satisfying curry that is sure to fill your A close Maharashtrian friend of mine recently introduced me to a curry chicken dish. In keeping with our crockpot theme, I adjusted it to. Arrange the chicken on top of the onions and spices in the crock pot. Pour the chicken broth over all. Skim the fat from the juices in the crock pot.

So that is going to wrap this up with this simple food crockpot curry chicken with eggplant and summer squash recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!