low fat Green Curry Chicken and Mushroom | how long to fry Green Curry Chicken and Mushroom

Anthony Warren   30/05/2020 09:24

Green Curry Chicken and Mushroom
Green Curry Chicken and Mushroom

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a Good dish, green curry chicken and mushroom. It is one of my favorites food recipe. This time, I am going to make it a bit tasty. This will be really delicious.

Green Curry Chicken and Mushroom is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Green Curry Chicken and Mushroom is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have green curry chicken and mushroom using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Green Curry Chicken and Mushroom:
  1. Make ready Jar of Green Curry
  2. Make ready chicken breasts
  3. Get Mushroom
  4. Prepare Seasame Oil
Instructions to make Green Curry Chicken and Mushroom:
  1. Heat the pan with seasame oil
  2. After cutting mushroom (and cleaned), cooked mushroom and then chicken into the pan and cook for 7-10 minutes.
  3. Put the jar of green curry and then stirring, and stimmer for 10-15 minutes and serve on the table!

So that’s going to wrap this up for this instant food green curry chicken and mushroom recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 yumlyrecipes - All Rights Reserved