Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a creative dish, dried fruit cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Fruit Cake Recipe without Alcohol - This is a recipe of delicious, easy and tasty fruit cake prepared without electric beater and. Fruitcake made with dried fruits and glazed is a refreshing change from the typical cake. Use your favorite dried fruits or try purchasing the dried fruitcake mix from King Arthur Flour.

Dried fruit cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Dried fruit cake is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have dried fruit cake using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Dried fruit cake:

1. Make ready 2 cup sifted powder suger
2. Get 1 cup butter softened
3. Get 2 cup flour
4. Take 2 tsp baking powder
5. Prepare 5 eggs
6. Take 1 cup small dried fruits
7. Prepare 4 tsp orang juice
8. Take 1 tsp vanilla extract
9. Get 1 tsp lemon zest
10. Take 2 tbsp flour

Chunky Dried Fruit Cake. this link is to an external site that may or may not meet accessibility guidelines. Most fruit cake recipes call for soaking the dried fruits in alcohol for several days to weeks. Just replace them with some dried cranberries as they add similar color to the fruit cake. Bake a fruitful fruit cake this Christmas by following these.

Instructions to make Dried fruit cake:

1. soak dried fruit in the 2 tablespoon flour for one hour
2. graese and flour bundt pans
3. in a mixing bowl beat butter ,vanilla and suger for 5 minutes until creamy.
4. add the eggs one at a time beating well after each.
5. add flour ,baking powder and dried fruit and the lemon zest then beat for 2 minutes
6. pour the batter into the pan
7. heat the oven on a low temperature for 2 minutes and put thr pan
8. bake for about 45 _ 50 minutes on a low temperature
9. let cool in the pan 15 minutes before turning onto rack to cool completely

Chock-full of crunchy nuts and moist dried fruit, this cake is a taste sensation. May we suggest a choice of apricots, plums, pears, or peaches? How to make Christmas Dry Fruit Cake. This Fruit Cake keeps covered in the fridge for a few days. Substitutions you can make to this recipe: You can use any type of dried fruit: I used a mixture of dates, cranberries, dried figs, prunes and.

So that is going to wrap it up with this unique food dried fruit cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!